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Intermediate Ice Cream Ninja CREAMi 7-in-1 Ninja CREAMi Scoop & Swirl Ninja CREAMi Deluxe Ninja CREAMi XL Deluxe 11-in-1
Keto Vanilla Ice Cream
Creami Recipes Team ·
Rich and creamy keto-friendly vanilla ice cream with zero sugar. Uses allulose for the best texture and sweetness without the carbs.
0.0
(0 reviews)
Prep
0m
Freeze
0h
Total
24h 10m
Servings
0
Creami Program: Ice Cream
Estimated Nutrition (per serving)
260
Calories
2g
Protein
25g
Fat
63g
Carbs
Estimates based on ingredient database. Actual values may vary.
Before You Begin
Allergen Warning — Contains: Dairy
Always verify individual ingredient labels for specific allergen information.
Directions
Makes: 16oz · Servings: 4
1
Soften cream cheese in microwave for 10 seconds.
2
Whisk cream cheese and allulose together until smooth.
Pro Tip
Whisk until completely smooth with no lumps — this ensures an even freeze and creamy texture.
3
Gradually add cream, almond milk, and vanilla. Mix until combined.
4
Pour into Ninja Creami pint container.
Pro Tip
Fill to the max fill line but not above — overfilling can cause the lid to pop off during processing.
5
Freeze for 24 hours.
Pro Tip
Place on a flat, level surface in the coldest part of your freezer. Uneven freezing leads to inconsistent texture.
6
Process using the Ice Cream function.
Pro Tip
If the machine struggles or the pint spins freely, let it sit at room temperature for 5 minutes before retrying.
Common Questions
How long does Keto Vanilla Ice Cream last in the freezer?
Once processed in the Ninja Creami, Keto Vanilla Ice Cream is best enjoyed immediately for the creamiest texture. You can refreeze it for up to 2 weeks — just let it sit at room temperature for 5-10 minutes before re-processing with the Re-Spin function.
Which Ninja Creami models can make Keto Vanilla Ice Cream?
This recipe works with all Ninja CREAMi models — the 7-in-1 (NC301), Deluxe, XL Deluxe 11-in-1 (NC501), and Scoop & Swirl (NC701). It also works with discontinued models like the Breeze (NC100) and original 5-in-1 (NC300). The ingredients are sized for a standard 16oz pint. If you have a 24oz Deluxe or XL Deluxe model, use our built-in ingredient scaler to adjust the quantities up.
Is Keto Vanilla Ice Cream suitable for special diets?
Yes, this recipe is: Sugar-Free, Gluten-Free, Keto. Always check individual ingredient labels to confirm they meet your specific dietary requirements.
What if my ice cream comes out crumbly?
This is normal after the first spin. Select the Re-Spin function for a smoother, creamier result. If it's still crumbly after two re-spins, let the pint sit at room temperature for 3-5 minutes, then try again.
How much extract should I use? Can I add more for stronger flavor?
Extracts are highly concentrated — a little goes a long way. Start with the amount listed and taste the base before freezing. You can always add more, but you can't remove it. Peppermint extract is especially potent — even 1/4 teaspoon extra can make it overpowering.
Why does this recipe use cream cheese?
Cream cheese is a Ninja Creami secret weapon — it acts as a natural stabilizer, preventing icy texture and creating an incredibly smooth, scoopable result. Make sure to soften it completely (microwave 10-15 seconds) and whisk until smooth before adding other liquids.
What's the difference between heavy cream, heavy whipping cream, and whipping cream?
Heavy cream and heavy whipping cream are the same thing: 36% milk fat (MF). Use either interchangeably. Whipping cream (30-35% MF) works well too, slightly lighter. Half-and-half (10-12% MF) — do NOT use as a substitute. International equivalents: UK "double cream" (48% MF — use 3/4 the amount), Australia "thickened cream" (35% MF), France "crème entière" (30-40% MF).