Vegan Matcha Ice Cream
Earthy, vibrant green matcha ice cream made with coconut milk. A dairy-free take on the Japanese classic.
Estimated Nutrition (per serving)
Estimates based on ingredient database. Actual values may vary.
Before You Begin
Directions
Makes: 16oz Β· Servings: 4
Sift matcha into a small bowl, add 2 tablespoons warm coconut milk, and whisk into a paste.
Pro Tip
Add remaining coconut milk, sugar, and vanilla. Whisk until smooth.
Pro Tip
Pour into Ninja Creami pint container.
Pro Tip
Freeze for 24 hours.
Pro Tip
Process using the Ice Cream function.
Pro Tip
Common Questions
How long does Vegan Matcha Ice Cream last in the freezer?
Which Ninja Creami models can make Vegan Matcha Ice Cream?
Is Vegan Matcha Ice Cream suitable for special diets?
What if my ice cream comes out crumbly?
How much extract should I use? Can I add more for stronger flavor?
Do I need full-fat coconut milk?
Can I substitute a different sweetener for granulated sugar?
How would you rate this recipe?
2.5 average from 1 rating
You May Also Like
Coconut Milk Ice Cream
Rich, dairy-free coconut ice cream with a lush tropical flavor. Uses full-fat coconut milk for the creamiest result.
Vegan Banana Nice Cream
The simplest vegan frozen treat β just frozen bananas and a splash of plant milk. Naturally sweet and surprisingly creamy.
Cherry Ginger Sorbet
Dark sweet cherries pureed with fresh ginger and just enough sugar β a refreshing, dairy-free sorbet with a warming bite on the finish. Bright jewel-red color, pronounced cherry flavor, no artificial notes.
Strawberry Ginger Sorbet
Sweet strawberry sorbet with warming ginger kick.
Vegan Coconut Lime Ice Cream
Zingy coconut lime dairy-free ice cream. Tropical and refreshing with a citrus kick.
Vegan Lavender Ice Cream
Floral lavender dairy-free ice cream using coconut milk. Elegant, aromatic, and soothing.